Easter Bunny

Written by Cathy Hunter
Childhood memories of chocolate orange are revisited with this delicious cocktail but this time it's not just for Easter.

Ingredients

  • 30ml creme de cacao
  • 30ml orange liquer
  • 30ml double cream
  • 15ml brandy

Steps

  1. Add all ingredients to shaker with ice, shake to combine. Pour over ice in rocks glass and enjoy. Optional grated chocolate on top.

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Meet the Author

I'm Cathy Hunter, an amateur mixologist from Melbourne , Victoria.